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Anke Bioengineering Co.,Ltd.Shandong

Showing 1 - 10 of 11, total 2 pages        [First] [Previous] [Next] [Last]

1
beta-amylase
beta-amylase
Specification: Beta-amylase
Detail: Beta-amylase One.Product presentation This enzyme is also called High Malt-sugar Enzyme.It is a new product produced according to the new demand of producing high malt sugar for enzyme.It is made in the base of Barley Beta-a...

2
beta-dextranase
beta-dextranase
Specification: Beta-dextranase
Detail: Beta-dextranase One.Prodcut presentation Beta-dextranase is made by liquid fermentation deeply adopting Bacillus Licheniformis bacterial strain.This product is used specially in Beta-dextranase’s 1,3 and 1,4 indican key to...

3
beer complex enzyme
beer complex enzyme
Specification: Beer complex enzyme
Detail: Beer complex enzyme One.Product presentation Beer complex enzyme which is independently combined by our corporation consists of some kinds of enzyme which is used in beer brewing industry,including Beta-amylase,Xylanase,Ce...

4
fungal alpha-amylase
fungal alpha-amylase
Specification: Fungal Alpha-amylase
Detail: Fungal Alpha-amylase One.Product presentation Fungal Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply.This enzyme is a kind of endonuclease,and it can rapidly hydrolyze Alpha-1,4 gl...

5
cellulase
cellulase
Specification: Cellulase
Detail: Cellulase One.Product presentation Cellulase is extracted from the fermentation solution which is produced by fermenting Trichoderma koningii which is a fruitful strain. This enzyme is being used in textile,feed,alcohol,fuel...

6
lipase
lipase
Specification: Lipase
Detail: Lipase Applications Lipase can be used in flour improvement, manufacture of dairy flavor, refining of oils and fats, cosmetic, as digestive aid etc Standards 10000u/g 100000u/g Physical Properties Appearance: White ...

7
high-temperature alpha-amylase
high-temperature alpha-amylase
Specification: Alpha-amylase
Detail: High-temperature Alpha-amylase One.product presentation high-temperature-amylase is extracted from fermented deeply bacillus licheniformis.it can freely hydrolyze starch,hepatin and dissolve alpha-1,4 glucose glycosidic link...

8
glucoamylase
glucoamylase
Specification: Glucoamylase
Detail: Glucoamylase One.Product presentation Glucoamylase is extracted from the fermented deeply excellent Aspergillus niger.It can start from the non-reducing end of starch molecule to decompose Alpha-1,4 glucose glycosidic linkag...

9
gellan gum
gellan gum
Specification: Gellan gum
Detail: Gellan gum operating instruction Product presentation Gellan gum is the extra-cellular polysaccharide produced by the Gram-negative bacteria-psudomonas elodea,which has been allowed to be food additive by International Food ...

10
xylanase
xylanase
Specification: Xylanase
Detail: Xylanase One.Product presentation The variant strain of Aspergi Lus Clavatus is deeply fermented and cultivated,and then they are dried with low temperature to appear a kind of new enzyme—Xylanase.It can mainly be used ...
Showing 1 - 10 of 11, total 2 pages        [First] [Previous] [Next] [Last]
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